Prevention of food borne diseases

Prevention of food borne illnesses is imperative. You might want to design your treatment with a nutritionist, too. Do not forget to drink 8 to 10 glasses of water a day, and make at least 1 hour of … [Read More...]

Unhealthy food problems in children

Junk food or unhealthy food, refers to foods whose nutritional value is poor, but add large amounts of calories to the diet of your child. It is also defined "by its high levels of sugar, fat, salt … [Read More...]

What causes food poisoning?

Poisoning or food poisoning occurs when we eat a food or food product that contains harmful microorganisms or toxins, usually bacteria. Millions of people suffer health problems caused by food … [Read More...]